What Indians eat for Christmas: 9 popular dishes from around the country

Christmas is one of the most popular holidays in the world. This is a time when families come together to celebrate the birth of Jesus Christ. From decorating the Christmas tree and exchanging gifts to sharing delicious food with family and friends, there are many things that make this holiday very special. Just like any other holiday, Christmas celebrations aren’t complete without indulging in some delicious treats. While we all associate the typical Christmas sauce with dishes like roast turkey, plum cakeeggnog and mulled wine, and much more to explore! Here, we have selected 9 popular dishes from different regions of India that you should know and try. take a look.

Also read: 7 Best Rum Cocktail Recipes for a Jolly Christmas Celebration

Here are 9 popular Christmas dishes from around the country:

1. Palapam

Palappam, also known as appam, is a type of pancake native to Kerala cuisine and is a staple breakfast food during Christmas celebrations. It is made from fermented rice paste and coconut milk and is traditionally cooked in appachatti. Thin and crisp around the edges, soft and fluffy in the center – palappams taste best when paired with vegetable stews. Click here for the recipe for Palappam.


2. Pork Curry

The word vindaloo comes from the Portuguese recipe “vino de alhos”, where “vino” refers to vinegar and “alho” refers to garlic. To make this dish, the pork is slow cooked and seasoned with chilli, garlic and vinegar. This traditional Goan pork dish is a staple of Christmas celebrations. Serve with steamed rice to savor its flavor. Make Pork Vindaloo with this easy recipe.


3. Duck Moilee

This recipe is from the Anglo-Indian community of Maharashtra. Made with duck meat, this tender and succulent dish is delicious. It is traditionally served with bread, rice, fugias and salads. In Maharashtra, the Anglo-Indian community makes this dish from bottled masala, and Christmas celebrations are hardly complete without it.


4. Kukul

Kulkuls, also known as kidyos, are pieces of sweet dough formed into small curls that look like seashells. This is a traditional kuswar sweet prepared by the Catholic community in Maharashtra, Goa and Karnataka during Christmas. Deep fried until golden brown, these crispy sweet treats are a real treat in every bite. Make this Christmas special dessert with this easy recipe.

5. Allahabadi Cake

As the name suggests, this traditional Indian cake hails from the North Indian city of Allahabad. It’s made with rum-soaked dried fruit, petha, jam and lots of ghee. The Anglo-Indian community living in the city brought this creation to life. It oozes desi flavor and makes a delicious dessert for a Christmas party. Click here for the Allahabadi cake recipe.

plum cake

6. Nga Atobia Thongba

Christmas feasting is a luxurious affair in northeastern India. Nga Atoiba Thongba is a popular fish curry from the state of Manipur. It is made with pangasius and also contains potatoes and pears. This dish is usually served with smoked fish, vegetable puree and rice.

7. Bebinka

Bebinca is a traditional Goan dessert that is especially popular during Christmas. It usually has about 7 to 16 layers, but you can add as many layers as you want. This golden-brown sweet treat is made with coconut milk, sugar, eggs, butter, and flour. It has a melt-in-your-mouth taste and is a must for any celebration in Goa.


8. Goongola Lamb

Gongura mutton is a popular Andhra style mutton curry. Gongura or sorrel leaves have a very distinctive sour taste and are one of the main ingredients of authentic Andhra Pradesh cuisine. Mutton and gongla leaves are mixed with masala to make this delicious dish. Christmas dinner in Andhra Pradesh is all about Gongura mutton and their special biryani.

9. Rose Cookies

Another popular traditional sweet in Goa is rose cookies (achappam). These crunchy treats are made with a batter of rice flour, eggs, sesame seeds, and sugar. They are prepared with the help of special molds, which give them beautiful and intricate designs. These classic Indian-inspired cookies are a hit during the festive season.

Now that you know these Christmas treats, give them a try at home and share your experiences with us in the comments below.

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